Volume 3: Humble Pie

Cake Zine's third issue, Humble Pie, features broad interpretations of humiliation and piping hot servings of contrition. This indie literary food magazine contains over ninety-six pages of stories about food and culture across essays, recipes, fiction, and art including: - An investigation into pie as a metaphor for rejection on Love Island by Olivia Crandall - Desperation pies—inspired by historic recipes popularized in times of scarcity—by Camilla Wynne, Stacey Mei Yan Fong, Kate Ray, Young Cho, and Samuel Grunebaum - Ha's Đặc Biệt's recipe for their pop-up mainstay: flaky, savory pâté chaud - An incomplete but illustrious history of pieing, an interview with a DIY venue staying alive by serving pie to punks, an ode to the deep-fried gas station hand pie, and much more It's the perfect indie vibey coffee table book / art book / cookbook to gift to a food-obsessed friend or add to your home.